Apple Pie recipe

Fall is known as apple season. They are ripe, delicious and ready to be harvested so make the most of them and follow our classic apple pie recipe. It makes the perfect dessert for a dinner party, the apple filling is fruity and light while the crust is delicious and buttery!



 

Classic Apple Pie Recipe

Por natalie Publicado: October 25, 2013

    Fall is known as apple season. They are ripe, delicious and ready to be harvested so make the most of them and follow our classic …

    Materials

    Instructions

    1. Preheat the oven to 350 degrees F.
    2. Grease an ovenproof dish with butter. Roll out enough dough to cover the bottom and place in the dish.
    3. Combine the apples, sugar, flour, cinnamon, vanilla and nutmeg in a mixing bowl and stir. Pour this into the dish on top of the dough.
    4. Cover the apple filling with another sheet of dough. Make slits in the top so the pie can breathe. Sprinkle with sugar and cinnamon.
    5. Place in the oven and bake for 1 hour 15 minutes.